Recipe: Hokkaido-style griddle-cooked salmon – The Japan Times
Until the 1980s, salmon in Japan was not considered safe to eat. Since the fish spends half its lifetime in fresh water in the wild, it can be susceptible to …
salmon
Until the 1980s, salmon in Japan was not considered safe to eat. Since the fish spends half its lifetime in fresh water in the wild, it can be susceptible to …